Los Corrals

Originally opened in 1949, Los Corrals is one of the oldest continuously operating restaurants in Kansas City. It was also one of the first Mexican restaurants in the downtown area. The restaurant opened a few blocks from this location on 9th Street, which has been the restaurant's home since 1964. According to local legend, Los Corrals was the first to serve deep-fried tacos, which continue to be one of the favorite dishes and are held together with a toothpick. The restaurant is located in a historic downtown structure that was built in 1889.

The restaurant opened at 520 W. 14th Street in 1949. Today, the Los Corrals restaurant occupies the entire building and offers seating for 200. The interior of the restaurant showcases works of Latino artists along with artifacts from Mexico and the Latino community of Kansas City.

Los Corrals Restaurant. Accessed July 7th, 2023. https://www.loscorralskc.com/copy-of-home.

MacAllen, Ian. Italian Americans Influenced a Unique Taco in Kansas City, America Domani. May 5th, 2023. Accessed July 7th, 2023. https://americadomani.com/italian-americans-influenced-a-unique-taco-in-kansas-city/.

Ralat , José R. . The Demand for ‘Authenticity’ Is Threatening Kansas City’s Homegrown Tacos , April 23rd, 2019. Accessed July 7th, 2023. https://www.eater.com/2019/4/23/18294269/kansas-city-tacos-origin-parmesan.